
5608
In Stock
2000 pcs
Perforated Baguette Bags (28x6") are designed specifically for bakeries and food retailers who need to display and protect freshly baked baguettes without compromising crust quality. The strategically placed perforations allow air circulation to prevent moisture build-up, keeping your artisan bread crisp and appealing. Clear construction ensures customers can see exactly what they are buying, boosting impulse purchases and reducing handling.
Bakeries rely on these bags for displaying fresh baguettes in baskets and on counters throughout the day. Delis and food halls use them to package bread alongside deli sandwiches and charcuterie boards for grab-and-go customers. Cafés and coffee shops find them perfect for baguette sandwiches and paninis sold at the counter. Supermarket bakery sections use them for self-service bread displays where product visibility drives sales. Hotels and catering companies package individual baguettes for breakfast buffets and event catering.
Picture the morning rush at a busy bakery: warm baguettes come out of the oven and slide directly into these perforated bags, staying crisp for hours on the display shelf. At lunchtime, a deli counter worker quickly bags a crusty baguette alongside a customer's order of cold cuts. For evening catering, a hotel kitchen prepares dozens of individually wrapped bread portions for a conference dinner, knowing each one will arrive at the table with the perfect texture.
Allow bread to cool slightly before bagging to minimise any residual steam. These bags work best for short to medium display periods where crust texture is a priority. Store flat in a cool, dry location away from direct sunlight. The recyclable BOPP material can be placed in soft plastics recycling streams where available. For extended freshness requirements, consider pairing with bread twist ties or labels to seal the bag opening.
Delivery from 3 business days · Dispatched within 72 hours. Pick your date at checkout.
€7.95 per carton. Free delivery over €100 ex VAT.
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