96oz Kraft Biobox Container (No.4)

No.4 Kraft Biobox Container (96oz) delivers generous capacity for large-scale food service operations. With its deep 88mm walls and sturdy kraft paperboard construction, this container handles substantial portions without losing shape or structural integrity. Perfect for caterers, takeaways, and restaurants serving family-sized meals or bulk orders that demand reliable, eco-conscious packaging.

Key Features

• Material: Sturdy kraft paperboard with grease-resistant interior
• Size/Capacity: 96oz capacity, dimensions 196mm x 139mm x 88mm (L x W x H)
• Pack size: 40 per sleeve, 160 per case
• Eco credentials: Recyclable where kraft board is accepted clean and dry
• Closure: Fold-top design for secure sealing without additional lids

Ideal For

Caterers rely on this container for event buffets, corporate lunch deliveries, and large function servings where single-box portions simplify logistics. Takeaways use it for family meal deals, sharing platters, and generous combo orders that need room for sides. Restaurants packaging bulk orders for collection or delivery appreciate how the box stacks squarely and holds its shape during transport. Event kitchens serving weddings, festivals, and outdoor gatherings choose this size for hot mains, salads, and mixed portions that feed groups.

Picture a Friday evening rush with family chicken dinners going out the door, each box holding a full roast portion with vegetables and sides. Or a catering team loading stacked containers into delivery vans for a corporate event, confident the kraft walls will hold steady under weight. On weekends, food trucks serving generous street food portions find this container handles loaded rice bowls, curries with accompaniments, or sharing nachos without buckling.

Good to Know

Store flat-packed sleeves in a dry area away from moisture to maintain structural integrity. The grease-resistant interior helps contain oily or saucy foods, though very wet dishes benefit from a liner. For recycling, ensure containers are emptied of food residue and kept dry, then check local collection guidelines for kraft board acceptance. The fold-top closure secures contents for transport, eliminating the need for separate lids in most applications.