Vacuum Pack Bag (400x600mm)

Vacuum Pack Bags (400mm x 600mm) are oversized, crystal-clear pouches designed for vacuum sealing large cuts of meat, whole fish, and bulky catering portions. Made from food-grade polyethylene at 70 micron thickness (gauge 280), these bags deliver reliable puncture resistance and airtight seals that lock in flavour, moisture, and freshness. Perfect for busy commercial kitchens, food producers, and packing lines handling extra-large formats.

Key Features

• Material: Food-safe polyethylene (PE) with high clarity for clean product presentation
• Size/Capacity: 400 x 600mm (15.75 x 23.62 inches), 70 micron thickness
• Pack size: 500 bags per case
• Eco credentials: Recyclable where appropriate facilities exist
• Compatibility: Suitable for chamber vacuum machines, HFFS packaging machines, and top-web film applications

Ideal For

Butchers rely on these bags for vacuum packing large beef joints, lamb legs, and pork loins before chilling or freezing. Restaurants and hotels use them to portion and store bulk proteins for sous vide cooking or extended refrigeration. Caterers pack multiple servings of prepared meals for transport to events while maintaining freshness. Food producers seal whole fish, smoked salmon sides, and charcuterie boards for retail distribution. Delis vacuum pack cheese wheels and cured meats to extend shelf life without compromising quality.

Picture a kitchen prepping ahead for a busy weekend service: large cuts of aged beef slide neatly into these 400x600mm bags before chamber sealing, ready for the cold store. A catering team packs twenty portions of coq au vin for a wedding, each pouch sealed tight to retain juices during transit. A fishmonger vacuums whole sea bass for a restaurant delivery, the clear material showcasing the product while protecting it from freezer burn.

Good to Know

These bags are designed for foods without sharp or pointed edges, as bones or shell fragments can puncture the material during sealing. Store flat in a cool, dry environment away from direct sunlight to maintain film integrity. The 70 micron gauge provides a balance of strength and flexibility, running smoothly through automated packing lines without jamming. For best results, ensure the sealing area is free of moisture or food residue before vacuuming. Suitable for chilled and frozen storage, these bags help maintain food safety standards while keeping packs neat and professional for transport and service.