Yellow Chopping Board (18x12")

Chopping Board Yellow 18" x 12" is a professional-grade cutting surface designed for busy commercial kitchens and food preparation areas. The bright yellow colour enables easy identification within colour-coded food safety systems, helping staff maintain hygiene standards and prevent cross-contamination. Built from durable high-density polyethylene, this board provides a reliable, hygienic work surface for daily food preparation tasks.

Key Features

• Material: High-density polyethylene
• Size/Capacity: 18" x 12" (457mm x 610mm x 19mm)
• Pack size: 1 unit per case
• Eco credentials: Recyclable

Ideal For

Restaurants and professional kitchens rely on colour-coded chopping boards to separate raw meats, vegetables, and cooked foods according to HACCP guidelines. Delis use yellow boards for cooked meat preparation, keeping workstations organised and inspection-ready. Caterers benefit from the generous 18" x 12" surface when prepping large quantities of ingredients for events. Hotel kitchens and canteens maintain multiple boards in rotation to support high-volume meal production. Food producers working with ready-to-eat products appreciate the easy-clean surface that withstands repeated sanitisation.

During a busy lunch service, chefs reach for this board to slice sandwich fillings quickly and safely. In prep kitchens, staff use the spacious surface to dice vegetables or portion cooked proteins before plating. The substantial thickness provides stability on stainless steel counters, preventing slipping during intensive chopping tasks.

Good to Know

High-density polyethylene is non-porous, making it resistant to bacteria absorption and easy to sanitise between uses. Clean with hot soapy water or run through a commercial dishwasher. Replace boards when deep scoring becomes visible, as grooves can harbour bacteria. The yellow colour designation typically indicates cooked meats in most colour-coding systems, though always verify with your local food safety guidelines. Store boards vertically in a rack to allow air circulation and thorough drying between uses.