White Bagasse Dinner Plate (9")

Round Bagasse Dinner Plate (9") offers a sustainable, sturdy solution for serving main courses, sides, and generous portions at busy food service operations. Made from bagasse, the natural fibre left over after sugarcane processing, these plates combine environmental responsibility with reliable performance. They are designed for cafés, restaurants, caterers, and event organisers who want to reduce their environmental footprint without compromising on quality or presentation.

Key Features

• Material: Bagasse, a natural byproduct of sugarcane, providing a renewable alternative to plastic or foam plates
• Size/Capacity: 9 inch diameter, suitable for full dinner portions, salads, and plated desserts
• Pack size: 500 per case
• Eco credentials: Fully compostable, breaking down naturally in commercial composting facilities
• Temperature versatility: Suitable for both hot and cold foods, maintaining structural integrity throughout service

Ideal For

Cafés rely on these plates for serving brunch dishes, open sandwiches, and all-day breakfast items without worrying about soggy or flimsy bases. Restaurants and hotels use them for outdoor dining, poolside service, and banquet events where breakages and washing up need to be minimised. Caterers appreciate the 500-unit case size for weddings, corporate lunches, and large gatherings where consistent, attractive plating matters. Takeaways and food trucks find them perfect for street food portions, loaded fries, and curry plates that customers can eat on the go. Schools and healthcare facilities value the compostable nature for meeting sustainability targets while serving hot meals safely.

Picture a busy Saturday brunch service where the kitchen plates up eggs benedict, avocado toast, and pancake stacks onto these plates, confident they will hold up under warm sauces and syrups. Or imagine an outdoor festival caterer serving pulled pork sliders and coleslaw, knowing the plates will not buckle or leak. At the end of a corporate event, staff simply collect the used plates for composting rather than managing stacks of washing up.

Good to Know

Store in a cool, dry area away from direct sunlight to maintain plate integrity before use. Bagasse plates can handle moderate moisture and oil from foods but are best suited for immediate service rather than extended holding. For composting, check with your local commercial composting facility for acceptance, as home composting may take longer. These plates pair well with compostable cutlery and napkins for a fully sustainable table setting.